It’s best known served “all’amatriciana” but is also excellent “alla carbonara,” “al cacio e pepe,” or with zucchini and eggplant.
Cooking time: 6 minutes.
product name: Durum wheat pasta
origin: Italy
storage: Store in a cool and dry place
contact: Rummo S.p.A.Via dei Grandi Maestri Pastai, 1,82100, Benevento, Italy
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Durum wheat semolina.
Obsahuje následující alergeny a může obsahovat jejich stopy:
Gluten, Soja
100g contain on average:
Calories (energy): 1500 kJ / 356 kcal
Fat: 1,6 g
- of which saturates: 0,3 g
Carbohydrates: 69,5 g
- of which sugar: 3,1 g
Dietary Fiber: 2,9 g
Protein: 14,5 g
Salt: 0,005 g
It’s best known served “all’amatriciana” but is also excellent “alla carbonara,” “al cacio e pepe,” or with zucchini and eggplant.
Cooking time: 6 minutes.
product name: Durum wheat pasta
origin: Italy
storage: Store in a cool and dry place
contact: Rummo S.p.A.Via dei Grandi Maestri Pastai, 1,82100, Benevento, Italy
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Durum wheat semolina.
Gluten, Soja
100g contain on average:
Calories (energy): 1500 kJ / 356 kcal
Fat: 1,6 g
- of which saturates: 0,3 g
Carbohydrates: 69,5 g
- of which sugar: 3,1 g
Dietary Fiber: 2,9 g
Protein: 14,5 g
Salt: 0,005 g