80% Arabica beans, 20% Robusta beans, traditional drum roasting, hand roasted
Roasting degree: medium roast
Preparation method: Espresso machine, fully automatic, mocha pot
Product name: Roast coffee, whole bean
Origin: India, South America
Storage: Store in a cool and dry place.
Contact: Julius Meinl am Graben GmbH, 1010 Wien, Austria
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
80% Arabica beans, 20% Robusta beans
80% Arabica beans, 20% Robusta beans, traditional drum roasting, hand roasted
Roasting degree: medium roast
Preparation method: Espresso machine, fully automatic, mocha pot
Product name: Roast coffee, whole bean
Origin: India, South America
Storage: Store in a cool and dry place.
Contact: Julius Meinl am Graben GmbH, 1010 Wien, Austria
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
80% Arabica beans, 20% Robusta beans