Single Origin Costa Rica Tarrazu whole bean
Julius Meinl am Graben
Single Origin Costa Rica Tarrazu whole bean
The velvety sweet beans from the Tarrazu growing area.
250 gr |
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Popis
Složení a alergeny
Notes of assam tea, cocoa nibs and currants.
100% Arabica beans, Single Origin, traditional drum roasting, hand roasted
Roasting degree: Strong roast
Preparation method: Espresso - portafilter, fully automatic, mocha pot
Product name: Roast coffee, Single Origin, whole bean
Origin: Costa Rica, La Pastora Tarrazú
Storage: Store in a cool and dry place.
Contact: Julius Meinl am Graben GmbH, 1010 Wien, Austria
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
100% Arabica beans
Popis
Notes of assam tea, cocoa nibs and currants.
100% Arabica beans, Single Origin, traditional drum roasting, hand roasted
Roasting degree: Strong roast
Preparation method: Espresso - portafilter, fully automatic, mocha pot
Product name: Roast coffee, Single Origin, whole bean
Origin: Costa Rica, La Pastora Tarrazú
Storage: Store in a cool and dry place.
Contact: Julius Meinl am Graben GmbH, 1010 Wien, Austria
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Složení a alergeny
100% Arabica beans