Shortbread House of Edinburgh
The Pea Green Boat Chilli & Fennel Cheese Sablés are lovingly made using Italian parmesan, mature cheddar, butter and local organic flour, alongside the shortbread in the bakery. Beautifully presented and crafted with care, they are a timeless taste of Scottish tradition. Enjoy with wine and other drinks, for picnics or as a unique canapé base. Its warm, spicy notes pair especially well with Gin & Tonic and a cool beer or cider.
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These Chilli & Fennel flavour sablés won the coveted Golden Fork Award for best Scottish product in 2019, alongside 3* Great Taste Awards in 2021, 2020 and 2019, and 2* Great Taste Awards in 2024, 2023, and 2022.
Storage: Keep cool, dry and protected from light.
Contact: Shortbread House of Edinburgh; 25 Tennant Street, Edinburgh, EH6 5NA / T. +44(0) 131 555 5212 / info@shortbreadhouse.com
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Mature Cheddar Cheese (32%) (Milk), Italian Parmigiano Reggiano Cheese (16%) (Milk, Salt, Rennet), Butter (Milk, Salt), Fennel Seeds (2.6%), Sea Salt, Chilli Powder (0.2%), Garlic Powder.
These Chilli & Fennel flavour sablés won the coveted Golden Fork Award for best Scottish product in 2019, alongside 3* Great Taste Awards in 2021, 2020 and 2019, and 2* Great Taste Awards in 2024, 2023, and 2022.
Storage: Keep cool, dry and protected from light.
Contact: Shortbread House of Edinburgh; 25 Tennant Street, Edinburgh, EH6 5NA / T. +44(0) 131 555 5212 / info@shortbreadhouse.com
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Mature Cheddar Cheese (32%) (Milk), Italian Parmigiano Reggiano Cheese (16%) (Milk, Salt, Rennet), Butter (Milk, Salt), Fennel Seeds (2.6%), Sea Salt, Chilli Powder (0.2%), Garlic Powder.