Shortbread House of Edinburgh
Cherished for generations, Shortbread House of Edinburgh's traditional recipe combines the finest quality butter with a touch of ground rice to create a delicately crisp texture that melts in the mouth. Paired with the irresistible flavour of warming stem ginger, these handmade biscuits offer a treat that’s simply too tempting to resist. Beautifully presented and crafted with care, they are a timeless taste of Scottish tradition.
Nyní skladem
Storage: Keep cool, dry and protected from light.
Contact: Shortbread House of Edinburgh; 25 Tennant Street, Edinburgh, EH6 5NA / T. +44(0) 131 555 5212 / info@shortbreadhouse.com
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Butter (Milk, Salt), Sugar, Stem Ginger (6%) (Ginger, Sugar), Ground Rice, Vegetable Oils (Segregated Sustainable Palm Oil, Rapeseed Oil), Ground Ginger.
Storage: Keep cool, dry and protected from light.
Contact: Shortbread House of Edinburgh; 25 Tennant Street, Edinburgh, EH6 5NA / T. +44(0) 131 555 5212 / info@shortbreadhouse.com
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Butter (Milk, Salt), Sugar, Stem Ginger (6%) (Ginger, Sugar), Ground Rice, Vegetable Oils (Segregated Sustainable Palm Oil, Rapeseed Oil), Ground Ginger.