Shortbread House of Edinburgh
The Pea Green Boat Cheese Sablés are lovingly made using Italian parmesan, mature cheddar, butter and local organic flour, alongside the shortbread in the bakery. Beautifully presented and crafted with care, they are a timeless taste of Scottish tradition. Enjoy with wine and other drinks, for picnics or as a unique canapé base. Its warm, spicy notes pair especially well with Gin & Tonic and a cool beer or cider.
Nyní skladem
The Original Cheese Sablés were winners of 3* Great Taste Awards in 2018 and 2015, as well as 2* Great Taste Awards in 2024, 2020, and 2019, and 1* Great Taste Awards in 2023 and 2021.
Storage: Keep cool, dry and protected from light.
Contact: Shortbread House of Edinburgh; 25 Tennant Street, Edinburgh, EH6 5NA / T. +44(0) 131 555 5212 / info@shortbreadhouse.com
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Mature Cheddar Cheese (31%)(Milk), Italian Parmigiano Reggiano Cheese (15%)(Milk, Salt, Rennet), Butter (Milk, Salt), Sea Salt, Garlic Powder.
The Original Cheese Sablés were winners of 3* Great Taste Awards in 2018 and 2015, as well as 2* Great Taste Awards in 2024, 2020, and 2019, and 1* Great Taste Awards in 2023 and 2021.
Storage: Keep cool, dry and protected from light.
Contact: Shortbread House of Edinburgh; 25 Tennant Street, Edinburgh, EH6 5NA / T. +44(0) 131 555 5212 / info@shortbreadhouse.com
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Mature Cheddar Cheese (31%)(Milk), Italian Parmigiano Reggiano Cheese (15%)(Milk, Salt, Rennet), Butter (Milk, Salt), Sea Salt, Garlic Powder.