Walker's
Original Scottish butter biscuits with candied ginger pieces. With Australian ginger. Walkers Stem Ginger Shortbread connects the continents. The typical Scottish butter biscuits are refined with candied ginger pieces from Australia. They form an aromatic contrast to the traditional shortbread.
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The Walkers legacy began in 1898 when a determined twenty-one-year-old named Joseph Walker opened his bakery doors with a £50 loan and a vision to craft the world's finest shortbread. Fast forward to 1975, Walkers had expanded beyond their humble bakery and settled into a state-of-the-art factory, enabling them to introduce delightful innovations like Chocolate Chip Shortbread and specialty biscuits. This family-owned and operated company, now led by the third generation of the Walker family, remains faithful to the same traditional recipe that's been cherished for over a century. Today, they proudly stand as the world's largest shortbread company, continuing to deliver exceptional quality and taste.
Product: Walker's Stem Ginger Shortbread - 175g
Origin: Scotland
Storage: store dry and cool.
Contact: Walker’s Shortbread Ltd; Aberlour House, Aberlour-on-Spey, Scotland, AB38 9PD/ United Kingdom.
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), butter (from MILK) (24%), candied stem ginger (17%) (stem ginger, sugar), sugar, ground ginger, salt, raising agents (disodium diphosphate, sodium bicarbonate)
Obsahuje následující alergeny a může obsahovat jejich stopy:
Gluten, Soja, Milch
100g contain on average
Calorific value (energy): 2046kJ / 489kcal
Fat: 23g
- of which saturated fatty acids: 16g
Carbohydrates: 63,6g
- of which sugar: 32,3g
Protein: 5,3g
Salt: 0,5g
The Walkers legacy began in 1898 when a determined twenty-one-year-old named Joseph Walker opened his bakery doors with a £50 loan and a vision to craft the world's finest shortbread. Fast forward to 1975, Walkers had expanded beyond their humble bakery and settled into a state-of-the-art factory, enabling them to introduce delightful innovations like Chocolate Chip Shortbread and specialty biscuits. This family-owned and operated company, now led by the third generation of the Walker family, remains faithful to the same traditional recipe that's been cherished for over a century. Today, they proudly stand as the world's largest shortbread company, continuing to deliver exceptional quality and taste.
Product: Walker's Stem Ginger Shortbread - 175g
Origin: Scotland
Storage: store dry and cool.
Contact: Walker’s Shortbread Ltd; Aberlour House, Aberlour-on-Spey, Scotland, AB38 9PD/ United Kingdom.
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), butter (from MILK) (24%), candied stem ginger (17%) (stem ginger, sugar), sugar, ground ginger, salt, raising agents (disodium diphosphate, sodium bicarbonate)
Gluten, Soja, Milch
100g contain on average
Calorific value (energy): 2046kJ / 489kcal
Fat: 23g
- of which saturated fatty acids: 16g
Carbohydrates: 63,6g
- of which sugar: 32,3g
Protein: 5,3g
Salt: 0,5g