These tender sturgeon fillets, marinated in high-quality olive oil and fresh lemon, delight with a fine, refined flavor. The balanced recipe emphasizes the butter-tender meat of the sturgeon and gives it a pleasantly melting texture.

Whether enjoyed on its own as a delicacy, on crusty bread or as a special ingredient for pasta, risotto or salads - this gourmet product brings an elegant sophistication to any kitchen. A delight for gourmets and lovers of fine fish specialties!