Gianduiotti is a delectable mix of Baratti's famous milk chocolate made from a proprietary blend of cacao beans from Ecuador and Ghana and Europe's best milk from Normandy France.

product name: Gianduja Hazelnut Milk Chocolate.
net weight: 200 g
storage: Store in a cool and dry place.
contact: Baratti & Milano s.r.l. Via Don Orione, 119/c 12042 Bra (CN) Italia.

* We kindly ask for your understanding that the product design may differ from the illustration.

Sugar, hazelnuts (26%), cocoa mass, cocoa butter, whole milk powder, emulsifier: soy lecithin. Gluten-free

Contains the following allergens and may contain traces thereof:
soya, milk, tree nuts, Nüsse, Schalenfrüchten, Mlich, Laktose

100g contain on average
Calorific value (energy): 2401kJ / 577kcal
Fat: 39,2g
- of which saturated fatty acids: 14,8g
Carbohydrates: 45,8g
- of which sugar: 43,9g
Protein: 8,3g
Salt: 0,09g