Don Antonio Sugo Cacio e Pepe
Don Antonio
Don Antonio Sugo Cacio e Pepe
SUGO CACIO E PEPE translated from Italian means Cheese and Pepper Sauce. The specialty made from pecorino romano sheep's cheese and black pepper is a classic of Roman cuisine This creamy pasta sauce from Rome is yet another jewel from Italy's treasure chest of culinary specialties. It is a simple yet elegant sauce made with strong Pecorino Romano cheese (sheep's milk cheese) and aromatic black pepper. Ideal for long pasta such as spaghetti, tonnarelli, and vermicelli.
0.24 ml |
In stock
Description
Ingredients & Allergens
Nutritional Values
Product name: Don Antonio Sugo Cacio e Pepe - 240g
Storage: Keep cool, dry and protected from light. Once opened, store in the refrigerator and consume quickly.
Contact: Don Antonio Srl/ Via Solagne, 2/ 66040 Roccascalegna/ Italy.
* We kindly ask for your understanding that the product design may differ from the illustration.
Milk, water, Pecorino Romano cheese 20%, (sheep's milk, lamb rennet, salt), cream, butter, modified corn starch, tapioca starch, vegetable fibre, natural flavouring, acidity regulator: lactic acid, salt, black pepper 0.6%.
Contains the following allergens and may contain traces thereof:
milk, Laktose
100g contain on average
Calorific value (energy): 814kJ / 194kcal
Fat: 16g
- of which saturated fatty acids: 8,5g
Carbohydrates: 4,7g
- of which sugar: 2,2g
Protein: 8,1g
Salt: 1,8g
Description
Product name: Don Antonio Sugo Cacio e Pepe - 240g
Storage: Keep cool, dry and protected from light. Once opened, store in the refrigerator and consume quickly.
Contact: Don Antonio Srl/ Via Solagne, 2/ 66040 Roccascalegna/ Italy.
* We kindly ask for your understanding that the product design may differ from the illustration.
Ingredients & Allergens
Milk, water, Pecorino Romano cheese 20%, (sheep's milk, lamb rennet, salt), cream, butter, modified corn starch, tapioca starch, vegetable fibre, natural flavouring, acidity regulator: lactic acid, salt, black pepper 0.6%.
milk, Laktose
Nutritional Values
100g contain on average
Calorific value (energy): 814kJ / 194kcal
Fat: 16g
- of which saturated fatty acids: 8,5g
Carbohydrates: 4,7g
- of which sugar: 2,2g
Protein: 8,1g
Salt: 1,8g