Wiener Espresso whole bean
Julius Meinl am Graben
Wiener Espresso whole bean
The chocolaty, nutty blend.
500 gr |
In stock
Description
Ingredients & Allergens
A milder Viennese roast for classic Viennese recipes with milk or whipped cream.
90% Arabica beans, 10% Robusta Beans, traditional drum roasting, hand roasted
Roasting degree: Medium roast
Preparation method: Espresso machine, fully automatic, mocha pot
Product name: Roast coffee, whole bean
Origin: India, Brazil, East Africa
Storage: Store in a cool and dry place.
Contact: Julius Meinl am Graben GmbH, 1010 Wien, Austria
* We kindly ask for your understanding that the product design may differ from the illustration.
90% Arabica beans, 10% Robusta beans
Description
A milder Viennese roast for classic Viennese recipes with milk or whipped cream.
90% Arabica beans, 10% Robusta Beans, traditional drum roasting, hand roasted
Roasting degree: Medium roast
Preparation method: Espresso machine, fully automatic, mocha pot
Product name: Roast coffee, whole bean
Origin: India, Brazil, East Africa
Storage: Store in a cool and dry place.
Contact: Julius Meinl am Graben GmbH, 1010 Wien, Austria
* We kindly ask for your understanding that the product design may differ from the illustration.
Ingredients & Allergens
90% Arabica beans, 10% Robusta beans