Grüner Veltliner "Der Ott" 2021
WEINGUT BERNHARD OTT
Grüner Veltliner "Der Ott" 2021
Completely authentic, utterly unique. Brimming with passion, steadfastly tuned to quality. A personal insider tip from Bernhard Ott himself. "Entirely us, entirely me. Pure, untamed, resolutely on the quality track," describes the winemaker his premium wine, sourced from his finest vineyards and boldly bearing his own name. For over a decade, this fixed star in Ott's Veltliner collection has impressed with character, richness, and longevity. Tropical, complex, herbaceous, juicy, and never mediocre. Discover the fascination of Ott Veltliner – a wine that reveals the essence of its origin in every bottle.
0.75 lt |
Description
Ingredients & Allergens
Since 1889, the winery has remained in family hands, with Bernhard Ott taking the reins in 1995 as the fourth generation. At just 22 years old, he stepped into the estate with great ambition and a mind full of ideas. His main focus is on enhancing the finesse, richness, and elegance of Grüner Veltliner. Today, 90% of the 16-hectare vineyards are devoted to his beloved grape variety. Through his unwavering dedication, Ott has quickly risen from an insider's tip to become the shining star of the Austrian wine scene.
Nose: Intensely ripe tropical fruit on the nose, with subtle tobacco-vegetal spice, notes of apricots, ripe apple, and pear undertones that unfold further with aeration.
Tongue: highly mineral, substantial, imparting a certain creaminess and sweetness. It boasts significant fruit maturity, a dense texture, remarkable elegance, and persistence.
Pairing recommendation: A wine that pairs perfectly with savory dishes. Serve at 8-10°C.
Origin: Austria / Lower Austria / Wagram
Alcohol content: 13% vol.
Contact: Weingut Bernhard Ott, Bioweingut, Neufang 36, A-3483 Feuersbrunn.
* We kindly ask for your understanding that the product design may differ from the illustration.
Contains the following allergens and may contain traces thereof:
sulphites
Description
Since 1889, the winery has remained in family hands, with Bernhard Ott taking the reins in 1995 as the fourth generation. At just 22 years old, he stepped into the estate with great ambition and a mind full of ideas. His main focus is on enhancing the finesse, richness, and elegance of Grüner Veltliner. Today, 90% of the 16-hectare vineyards are devoted to his beloved grape variety. Through his unwavering dedication, Ott has quickly risen from an insider's tip to become the shining star of the Austrian wine scene.
Nose: Intensely ripe tropical fruit on the nose, with subtle tobacco-vegetal spice, notes of apricots, ripe apple, and pear undertones that unfold further with aeration.
Tongue: highly mineral, substantial, imparting a certain creaminess and sweetness. It boasts significant fruit maturity, a dense texture, remarkable elegance, and persistence.
Pairing recommendation: A wine that pairs perfectly with savory dishes. Serve at 8-10°C.
Origin: Austria / Lower Austria / Wagram
Alcohol content: 13% vol.
Contact: Weingut Bernhard Ott, Bioweingut, Neufang 36, A-3483 Feuersbrunn.
* We kindly ask for your understanding that the product design may differ from the illustration.
Ingredients & Allergens
sulphites