PECK
Wonderful and authenticitalian bronze-drawn durum wheat semolina pasta. The symbol par excellence of the Italian culinary culture and of the Mediterranean diet.
Be they dressed with Puttanesca sauce, a classic ragout or with a good fresh tomato and basil sauce, Peck’s spaghetti will never miss to delight you. Born in the great Neapolitan tradition, they soon became a symbol of Italian character aborad. Our recipe? Stone-ground durum wheat flour and mountain water; all 100% Italian.
In stock
Peck passionately selects top-tier raw ingredients, crafting them into signature products that cater to the discerning tastes of gourmet customers. In their artisanal laboratory, guided by a "handmade" ethos, an expert team transforms raw materials into culinary masterpieces, producing regional gourmet goods that encapsulate the rich flavors of the regions and their valued partners.
Product: Bronze-drawn Spaghetti - 500g
Origin: Italy
Storage: Store in a cool and dry place.
Contact: Peck S.p.A. - Via Spadari 9, 20123 Milano, Italy
* We kindly ask for your understanding that the product design may differ from the illustration.
durum WHEAT semolina, water.
Wheat cultivated and ground in Italy.
100 g contain on average:
Calories (Energy): 1533 kJ / 356 kcal
Fat: 1.5g
- of which saturated fats: 0.31g
Carbohydrates: 74g
- of which sugars: 2g
Protein: 13.5g
Salt: 0.0g
Peck passionately selects top-tier raw ingredients, crafting them into signature products that cater to the discerning tastes of gourmet customers. In their artisanal laboratory, guided by a "handmade" ethos, an expert team transforms raw materials into culinary masterpieces, producing regional gourmet goods that encapsulate the rich flavors of the regions and their valued partners.
Product: Bronze-drawn Spaghetti - 500g
Origin: Italy
Storage: Store in a cool and dry place.
Contact: Peck S.p.A. - Via Spadari 9, 20123 Milano, Italy
* We kindly ask for your understanding that the product design may differ from the illustration.
durum WHEAT semolina, water.
Wheat cultivated and ground in Italy.
100 g contain on average:
Calories (Energy): 1533 kJ / 356 kcal
Fat: 1.5g
- of which saturated fats: 0.31g
Carbohydrates: 74g
- of which sugars: 2g
Protein: 13.5g
Salt: 0.0g