Batard-Montrachet Grand Cru 2013
DOMAINE PIERRE MOREY
Batard-Montrachet Grand Cru 2013
Nestled just below Montrachet, this vineyard boasts rich, well-draining soil, a perfect setting. The wine offers delightful contrasts: initially powerful and rich, it matures gracefully over time.
Hand-harvested grapes are swiftly sorted, lightly crushed, and pressed with gentle increments in the pneumatic membrane press. Musts rest in tanks for 12 to 24 hours, facilitating light débourbage while retaining essential lees that nourish natural yeasts. Following the initial fermentation, meticulous batonnage occurs two or three times weekly, ensuring a refined character.
0.75 lt |
Description
Ingredients & Allergens
Domaine Pierre Morey is a Meursault-based wine producer making a range of wines in the wider Côte de Beaune subregion of Burgundy. The estate boasts around 11 hectares of vineyards in the villages of Monthelie, Pommard, Puligny-Montrachet and Meursault itself. The Morey family has a long and extensive history in Burgundy that dates back to the 16th Century. However, Domaine Pierre Morey itself was established by Pierre Morey in 1971.
Nose: Lively, with aromas of yellow fruit, flowers, hazelnut and saline minerality. Vibrant and mineral on the nose.
Tongue: Also in the mouth this is about mineral widht and a faint cushioning of fruit. Just slow-moving waves of beautiful flavour. A contemplative wine with fruit, flowers and minerals on the intense, long finish..
Grape variety: 100% Chardonnay
Origin: France / Burgundy
Alcohol content: 13,5% vol.
Contact: Domaine Pierre Morey & Maison Morey-Blanc, 13, rue Pierre Mouchoux, 21190 Meursault – France.
* We kindly ask for your understanding that the product design may differ from the illustration.
Contains the following allergens and may contain traces thereof:
sulphites
Description
Domaine Pierre Morey is a Meursault-based wine producer making a range of wines in the wider Côte de Beaune subregion of Burgundy. The estate boasts around 11 hectares of vineyards in the villages of Monthelie, Pommard, Puligny-Montrachet and Meursault itself. The Morey family has a long and extensive history in Burgundy that dates back to the 16th Century. However, Domaine Pierre Morey itself was established by Pierre Morey in 1971.
Nose: Lively, with aromas of yellow fruit, flowers, hazelnut and saline minerality. Vibrant and mineral on the nose.
Tongue: Also in the mouth this is about mineral widht and a faint cushioning of fruit. Just slow-moving waves of beautiful flavour. A contemplative wine with fruit, flowers and minerals on the intense, long finish..
Grape variety: 100% Chardonnay
Origin: France / Burgundy
Alcohol content: 13,5% vol.
Contact: Domaine Pierre Morey & Maison Morey-Blanc, 13, rue Pierre Mouchoux, 21190 Meursault – France.
* We kindly ask for your understanding that the product design may differ from the illustration.
Ingredients & Allergens
sulphites