CONFIT DE PROVENCE
Explore Confit de Provence'S White Fig Jam! This iconic fruit of the region shines on cheese platters and in pastries alike. Sourced from small producers in Solliès-Pont, Var, these figs benefit from the area's preserved terroir and sunny climate, renowned for unparalleled quality. For years, they've held the "Protected Geographical Indication" distinction.
Confit de Provence crafts their jams without any preservatives or colourings, adhering to traditional recipes to preserve the authentic aromas, scents, and texture of the fruit. The jam is cooked in a cauldron using carefully selected fruits and cane sugar.
Product name: White Fig from Provence - 370g
Storage: Keep cool, dry and protected from light.
Origin: France
Contact: Confit de Provence; 5135 Route d'Avignon, 13540 Aix-en-Provence, FR
* We kindly ask for your understanding that the product design may differ from the illustration.
White fig from Provence, cane sugar, acidifier: concentrated lemon juice.
100 g contain on average:
Calories (Energy): 247kcal / 1049kJ
Fat: 0.2g
- of which saturated fats: <0.05g
Carbohydrates: 60g
- of which sugars: 59g
Protein: 0.7g
Salt: <0.05g
Confit de Provence crafts their jams without any preservatives or colourings, adhering to traditional recipes to preserve the authentic aromas, scents, and texture of the fruit. The jam is cooked in a cauldron using carefully selected fruits and cane sugar.
Product name: White Fig from Provence - 370g
Storage: Keep cool, dry and protected from light.
Origin: France
Contact: Confit de Provence; 5135 Route d'Avignon, 13540 Aix-en-Provence, FR
* We kindly ask for your understanding that the product design may differ from the illustration.
White fig from Provence, cane sugar, acidifier: concentrated lemon juice.
100 g contain on average:
Calories (Energy): 247kcal / 1049kJ
Fat: 0.2g
- of which saturated fats: <0.05g
Carbohydrates: 60g
- of which sugars: 59g
Protein: 0.7g
Salt: <0.05g