Mario Fongo
Mother-in-law tongues with rosemary.
The aroma of rosemary envelops the thin crispy bread tongues to create a flavour that recalls tradition and the warmth of the domestic hearth.
Each flatbread is hand pulled and made only from natural ingredients.
In stock
Origin: Italy
Storage: Store in a dry and cool place.
Contact: Fongo SRL, Via Case Sparse Piana 17, 14030 Roccetta Tanaro, Italia
* We kindly ask for your understanding that the product design may differ from the illustration.
Wheat flour type "00" (origin: EU), 100% extra virgin olive oil (6%), natural yeast, salt, rosemary (1,2%)
Contains the following allergens and may contain traces thereof:
gluten
100 g contain on average:
Calories (energie): 1801 kJ / 429 kcal
Fat: 11 g
- of which saturates: 2,1 g
Carbohydrates: 71 g
- of which sugar: 1,8 g
Dietary Fiber: 3,5 g
Protein: 10 g
Salt: 2,1 g
Origin: Italy
Storage: Store in a dry and cool place.
Contact: Fongo SRL, Via Case Sparse Piana 17, 14030 Roccetta Tanaro, Italia
* We kindly ask for your understanding that the product design may differ from the illustration.
Wheat flour type "00" (origin: EU), 100% extra virgin olive oil (6%), natural yeast, salt, rosemary (1,2%)
gluten
100 g contain on average:
Calories (energie): 1801 kJ / 429 kcal
Fat: 11 g
- of which saturates: 2,1 g
Carbohydrates: 71 g
- of which sugar: 1,8 g
Dietary Fiber: 3,5 g
Protein: 10 g
Salt: 2,1 g