STONEWALL KITCHEN
For an intense kick, Stonewall infused this aioli with the ghost pepper, once crowned the world's hottest chili. Despite its fiery nature, the creamy mayonnaise base slightly tames its tongue-tingling heat. Give burgers and sandwiches a fiery twist with this crazy-hot condiment.
In stock
Product name: Ghost Pepper Aioli
Net capacity: 298g
Storage: Keep cool, dry, and protected from light. After opening, keep refrigerated.
Contact: Stonewall Kitchen GmbH; 2 Stonewall Lane York, ME 03909, United States
* We kindly ask for your understanding that the product design may differ from the illustration.
Canola Oil, Salted Eggs (whole eggs, salt), Ghost Pepper Mash (ghost pepper, salt), White Vinegar, Mustard Powder, Garlic Powder, Natural Flavor and Tocopherols (natural antioxidant)
Product name: Ghost Pepper Aioli
Net capacity: 298g
Storage: Keep cool, dry, and protected from light. After opening, keep refrigerated.
Contact: Stonewall Kitchen GmbH; 2 Stonewall Lane York, ME 03909, United States
* We kindly ask for your understanding that the product design may differ from the illustration.
Canola Oil, Salted Eggs (whole eggs, salt), Ghost Pepper Mash (ghost pepper, salt), White Vinegar, Mustard Powder, Garlic Powder, Natural Flavor and Tocopherols (natural antioxidant)