These tasty Taggiasca olives have a green to purple-brownish colour. Gourmets appreciate their mild, slightly sweet aroma, reminiscent of pine nuts. The olives are preserved in the best olive oil and refined with salt. They refine salads, pizza and pasta.
product name: Taggiasca Stone-free olives.* We kindly ask for your understanding that the product design may differ from the illustration.
56% pickled olives (olives, salt, acidifier: lactic acid), 44% olive oil.
Contains the following allergens and may contain traces thereof:
milk
100g contain on average:
Calories (energy): 1158 kJ / 282 kcal
Fat: 29 g
- of which saturates: 4,2 g
Carbohydrates: 0,8 g
- of which sugar: <0,5 g
Protein: 1,7 g
Salt: 4,51 g
These tasty Taggiasca olives have a green to purple-brownish colour. Gourmets appreciate their mild, slightly sweet aroma, reminiscent of pine nuts. The olives are preserved in the best olive oil and refined with salt. They refine salads, pizza and pasta.
product name: Taggiasca Stone-free olives.* We kindly ask for your understanding that the product design may differ from the illustration.
56% pickled olives (olives, salt, acidifier: lactic acid), 44% olive oil.
milk
100g contain on average:
Calories (energy): 1158 kJ / 282 kcal
Fat: 29 g
- of which saturates: 4,2 g
Carbohydrates: 0,8 g
- of which sugar: <0,5 g
Protein: 1,7 g
Salt: 4,51 g