WAN KWAI
Experience the rich and intense flavour of Wan Kwai's yellow curry paste, infused with garlic and lemongrass. As the mildest option among the three Wan Kwai curry pastes, it offers a perfect balance of savory spices and subtle heat. For those craving more intensity, try the green or red curry paste.
In stock
Discover the ease of cooking modern Asian dishes with Wan Kwai's basics. Wan Kwai offers a range of clean-tasting, palm oil-free products for simple and delicious Asian cuisine.
Origin: Germany
Storage: Keep cool, dry and protected from light. Once opened keep refrigerated.
Contact: Importhaus Wilms / Impuls GmbH & Co. KG; Am Klingenweg 6A, 65396 Walluf, GER
* We kindly ask for your understanding that the product design may differ from the illustration.
Garlic, soya bean oil, shallots, lemongrass, salt, dried red chillies (9%), galangal, ginger, turmeric, cumin, coriander, cinnamon, star anise, mace.
Contains the following allergens and may contain traces thereof:
soya
100 g contain on average:
Calories (Energy): 261 kcal / 1082 kJ
Fat: 19g
- of which saturated fats: 3.5g
Carbohydrates: 13g
- of which sugars: 6.2g
Protein: 4.6g
Salt: 6.2g
Discover the ease of cooking modern Asian dishes with Wan Kwai's basics. Wan Kwai offers a range of clean-tasting, palm oil-free products for simple and delicious Asian cuisine.
Origin: Germany
Storage: Keep cool, dry and protected from light. Once opened keep refrigerated.
Contact: Importhaus Wilms / Impuls GmbH & Co. KG; Am Klingenweg 6A, 65396 Walluf, GER
* We kindly ask for your understanding that the product design may differ from the illustration.
Garlic, soya bean oil, shallots, lemongrass, salt, dried red chillies (9%), galangal, ginger, turmeric, cumin, coriander, cinnamon, star anise, mace.
soya
100 g contain on average:
Calories (Energy): 261 kcal / 1082 kJ
Fat: 19g
- of which saturated fats: 3.5g
Carbohydrates: 13g
- of which sugars: 6.2g
Protein: 4.6g
Salt: 6.2g