Wildalpen Wasserverwertungs GmbH
Originating from intact nature, it has a uniquely balanced mineralization, has a high natural oxygen content and a low sodium content, making it the epitome of refreshing and natural spring water. It is filled into the bottle directly from the source, which is why WILDALP Alpine spring water tastes fresh and refreshing, even unrefrigerated at room temperature. The spring water is suitable for low-sodium diets, so it is also ideal for mothers and babies.
In stock
* We kindly ask for your understanding that the product design may differ from the illustration.
* We kindly ask for your understanding that the product design may differ from the illustration.